Slow-Cooker Arroz con Pollo (Chicken & Rice)

Name: Slow-Cooker Arroz con Pollo (Chicken & Rice)
Total time: 6 h 30 min
Yield: 8 servings
Cuisine: American
Ingredients: 3 large red, orange, and/or yellow bell peppers, chopped; 1 small onion, chopped; 3 cloves garlic, minced; 1 (15 ounce) can no-sodium-added tomato sauce; 1 (15 ounce) can no-sodium-added diced tomatoes, undrained; 1.5 cups reduced-sodium chicken broth; 2 tablespoons chili powder; 1 tablespoon paprika; 1 teaspoon salt, divided; 0.5 teaspoon ground pepper; 0.5 teaspoon ground cumin; 0.5 teaspoon saffron or 1/4 teaspoon ground turmeric; 2 pounds boneless, skinless chicken thighs; 2 cups instant brown rice, such as Minute Rice; 1 cup frozen peas; 0.5 cup chopped green olives with pimientos; 0.25 cup chopped fresh cilantro

$372a serving15 min hands-on, 6.5 hr totalCrockpotRecipe makes 8American

See the original recipe on EatingWell

Slow-Cooker Arroz con Pollo (Chicken & Rice)

Ingredients

Amounts as written, for the 8 servings the recipe makes

3 large red, orange, and/or yellow bell peppers, chopped
1 small onion, chopped
3 cloves garlic, minced
1 (15 ounce) can no-sodium-added tomato sauce
1 (15 ounce) can no-sodium-added diced tomatoes, undrained
1½ cups reduced-sodium chicken broth
2 tablespoons chili powder
1 tablespoon paprika
1 teaspoon salt, divided
½ teaspoon ground pepper
½ teaspoon ground cumin
½ teaspoon saffron or 1/4 teaspoon ground turmeric
2 pounds boneless, skinless chicken thighs
2 cups instant brown rice, such as Minute Rice
1 cup frozen peas
½ cup chopped green olives with pimientos
¼ cup chopped fresh cilantro

About $3.72 a serving for the ingredients used, at today's Walmart prices.

Method

This recipe is by EatingWell. Get the full method, tips and photos on their site. Add it to your box and we'll put every ingredient in your Walmart cart, and cook mode will walk you through it.

Get the full method on EatingWell

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