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Pressure-Cooker Chicken & Rice (Arroz con Pollo)

$281a serving10 min hands-on, 1.5 hr totalInstant PotServes 4Mexican

Ingredients

For 4 servings, as the recipe is written

  • 2 tablespoons extra-virgin olive oil
  • 1 cup chopped red bell pepper
  • 1 cup chopped onion
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • 0.75 teaspoon salt
  • 1 pound boneless, skinless chicken thighs, trimmed and cut into 1-inch pieces
  • 1 cup long-grain brown rice
  • 0.75 cup low-sodium chicken broth
  • 0.5 cup no-salt-added tomato sauce
  • 1 cup frozen green peas
  • 0.25 cup chopped fresh cilantro
  • 0.25 cup sour cream
  • 4 lime wedges for serving

About $2.81 a serving for the ingredients used, at today's Walmart prices.

Method

This recipe is by EatingWell. Get the full method, tips and photos on their site. Add it to your box and we'll put every ingredient in your Walmart cart, and cook mode will walk you through it.

Get the full method on EatingWell
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