Instant Pot Vegetarian White Chili

Ingredients

For 4 servings, as the recipe is written

• 1 tablespoon olive oil
• 2.5 cups chopped parsnips
• 1.5 cups chopped white onions
• 1.5 cups chopped poblano peppers
• 4 garlic cloves, minced
• 1 teaspoon ground cumin
• 1 teaspoon dried oregano, preferably Mexican oregano
• 0.5 teaspoon chili powder
• 2 (15.5 ounce) cans no-salt-added white beans, rinsed
• 2.5 cups lower-sodium no-chicken broth or vegetable broth
• 0.5 teaspoon salt
• 0.25 cup chopped fresh cilantro
• 0.25 cup thinly sliced scallions, green and light green parts only
• Hot sauce, shredded sharp Cheddar cheese and sour cream for garnish