Instant Pot Spaghetti
15 min hands-on, 55 min totalInstant PotServes 6American

Ingredients
For 6 servings, as the recipe is written
- 1 pound lean ground beef
- 1 onion (diced)
- 2 cloves garlic (minced)
- 1 cup water
- 6 ounces spaghetti (uncooked)
- 14 ounces canned diced tomatoes (with juices)
- 2 cups marinara sauce (or pasta sauce)
- ¾ cup red wine
- 1 teaspoon Italian seasoning
- ½ cup grated Parmesan cheese
- 1 tablespoon chopped fresh parsley