Instant Pot Cinnamon Toast Crunch Rice Pudding
4.52 ratings on Pressure Luck Cooking$201a serving50 min hands-on, 3 hr totalInstant PotServes 6American
Ingredients
For 6 servings, as the recipe is written
- 1 cup of Arborio rice (the same rice used for risotto)
- 1 1/2 cups of water
- 1/4 teaspoon of salt
- 1 bay leaf
- 2 cups whole milk, divided into 1 1/2 cups and 1/2 cup
- 1/2 cup of sugar
- 2 eggs
- 1/2 tsp of ground cinnamon (plus more for topping)
- 1/8 tsp of ground nutmeg
- 1 tsp of vanilla extract
- 2 tbsp of maple syrup
- Cinnamon Toast Crunch cereal, for topping
- Optional: About 2 tbsp of eggnog for adding after serving and mixed in with the rice pudding
About $2.01 a serving for the ingredients used, at today's Walmart prices.
Method
This recipe is by Pressure Luck Cooking. Get the full method, tips and photos on their site. Add it to your box and we'll put every ingredient in your Walmart cart, and cook mode will walk you through it.
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