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Instant Pot Best Beef Stew

4.5276 ratings on Allrecipes

1 hr 5 min hands-on, 1 hr 40 min totalInstant PotRecipe makes 4American

See the original recipe on Allrecipes
Instant Pot Best Beef Stew

Ingredients

Amounts as written, for the 4 servings the recipe makes

  • 1 tablespoon butter
  • 1 pound beef chuck, cut into 1-inch cubes
  • 4 Yukon Gold potatoes, cubed
  • 1½ cups mushrooms, halved
  • 1 onion, cut into 6 wedges
  • 2 carrots, cut into 1/2-inch thick slices
  • 2 cloves garlic, minced
  • 3 cups beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon tomato paste
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper
  • ½ teaspoon dried rosemary

Method

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What cooks on Allrecipes say

  • “There are 6 of us, so I used 2 lbs. beef stew meat, 4 cups of beef bone broth, 6 medium russets, and basically doubled the seasonings. I mixed about 6 teaspoons of cornstarch with some of the broth in a small bowl when it was done, added it to the pot, and turned it on sauté to thicken it, and it…”
    — mamamac4 on Allrecipes
  • “Good baseplate InstaPot recipe. I have a 6qt and used a 2 lb Swiss steak, 1 lb large carrots 1/2" chopped, 1 lb yellow potatoes quartered, 2 large onions eighthed, and 6 cloves garlic minced. Even though I scaled up the meat, I only used 2 cups of broth, the vegetables sweat a lot so the end…”
    — Schlomo S. on Allrecipes, Mar 2020
  • “Good basic beef stew. With the additional step of browning the mushrooms (don't crowd them) and some rich red wine (Burgundy, Merlot, Cabernet) to taste and some tomato paste elevates it far above the mundane. Bon Appetit!”
    — TackyDuck2189 on Allrecipes, Apr 2023
Read every review on Allrecipes
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