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Instant Pot Barbacoa

15 min hands-on, 1 hr totalInstant PotServes 8Mexican

Instant Pot Barbacoa

Ingredients

For 8 servings, as the recipe is written

  • 3 tablespoons Apple Cider Vinegar
  • 1 Chipotle Chile in Adobo Sauce
  • 6 Garlic Cloves
  • 1 tablespoon Ground Cumin
  • 2 teaspoons Dried Oregano
  • 1.5 teaspoons Kosher Salt
  • 1 tablespoon Mexican Red Chili Powder
  • 1/4 teaspoon Ground Cloves
  • 1 cup Water
  • 1 pound Chuck Roast (beef, cut into 5-6 even pieces)
  • 2 tablespoons lime juice

Method

This recipe is by TwoSleevers. Get the full method, tips and photos on their site. Add it to your box and we'll put every ingredient in your Walmart cart, and cook mode will walk you through it.

Get the full method on TwoSleevers
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